Here is a numbered list of must-visit restaurants in Macao, known for their quality, uniqueness, and cultural significance:
The Eight (Grand Lisboa Hotel)
A prestigious three Michelin-starred Chinese restaurant, known for its refined Cantonese cuisine and exquisite dim sum in a luxurious setting.
Robuchon au Dôme (Grand Lisboa Hotel)
Also three Michelin-starred, this fine-dining French restaurant offers gourmet dishes with panoramic views from the 43rd floor, created in the legacy of Chef Joël Robuchon.
Lai Heen (The Ritz-Carlton, Macau)
A one Michelin-starred Cantonese restaurant offering elegant dishes and impeccable service in a stylish atmosphere.
A Lorcha
A beloved spot for authentic Macanese cuisine, blending Portuguese and Chinese influences. Dishes like African chicken and baked cod are especially popular.
Fernando’s (Hac Sa Beach)
A rustic, beachfront Portuguese restaurant famous for its roasted suckling pig, clams, and sangria. It’s casual and family-friendly with a relaxed vibe.
Golden Peacock (The Venetian Macao)
One Michelin-starred Indian restaurant offering a wide range of flavorful, authentic dishes from across India, including both vegetarian and non-vegetarian options.
The Tasting Room (City of Dreams)
A fine French dining experience with a seasonal tasting menu that emphasizes creativity, balance, and luxurious ingredients.
Antonio (Taipa Village)
A traditional Portuguese fine-dining restaurant run by Chef Antonio Coelho. Known for its homey dishes like seafood rice and octopus salad.
Albergue 1601
Set in a charming colonial building, this restaurant serves Macanese and Portuguese dishes in a romantic courtyard. Signature dishes include pork chop buns and bacalhau.
Wing Lei (Wynn Macau)
A Michelin-starred restaurant offering refined Cantonese cuisine, beautifully presented in an opulent setting with top-tier service.
