3-Day Itinerary for Isfahan, Iran (Including Sheikh Lotfollah Mosque)
Isfahan, often called "Half of the World," is a city rich in Persian history, architecture, and culture. The Sheikh Lotfollah Mosque, located in Naqsh-e Jahan Square, is one of the most exquisite masterpieces of Persian-Islamic architecture. This 3-day itinerary will guide you through Isfahan’s most famous sites, hidden gems, cultural experiences, and traditional Persian cuisine.
Day 1: Exploring Naqsh-e Jahan Square & Iconic Landmarks
Theme: Persian Architecture & Historical Marvels
9:00 AM – Breakfast at a Traditional Persian Café
- Enjoy an authentic Persian breakfast at Azadegan Tea House or Ragbar Café, known for their traditional honey, cream, and fresh bread.
- Try kaleh pacheh (sheep’s head soup) or naan, cheese, and tea for a lighter option.
10:00 AM – Sheikh Lotfollah Mosque
- Start your exploration with the Sheikh Lotfollah Mosque, a masterpiece of Persian-Islamic architecture.
- Marvel at the unique dome, intricate tilework, and changing colors throughout the day.
- Unlike most mosques, this one has no minarets, as it was built for the royal family.
11:00 AM – Ali Qapu Palace
- Walk across Naqsh-e Jahan Square to visit Ali Qapu Palace, the royal residence of Safavid kings.
- Climb to the Music Hall and admire the acoustic stucco decorations.
- From the royal terrace, enjoy a panoramic view of Naqsh-e Jahan Square.
12:00 PM – Imam Mosque (Shah Mosque)
- Visit Imam Mosque, one of the most famous Persian-Islamic mosques.
- Explore its magnificent turquoise dome, towering minarets, and echo chamber beneath the dome.
1:30 PM – Lunch at Shahrzad Restaurant
- One of Isfahan’s top traditional restaurants, known for Beryani (a minced lamb dish) and Chelo Kebab.
- Other options: Toranj Traditional Restaurant or Jarchi Bashi Restaurant (a historic bathhouse-turned-restaurant).
3:00 PM – Explore the Grand Bazaar of Isfahan
- Enter through the Qeysarieh Gate on the north side of Naqsh-e Jahan Square.
- Shop for Persian carpets, Isfahan miniature paintings, turquoise jewelry, and handicrafts.
- Visit Haj Mirza Tea House inside the bazaar for a cup of Iranian saffron tea.
5:30 PM – Visit Si-o-Se Pol Bridge at Sunset
- Walk along the Zayanderud River and visit the Si-o-Se Pol Bridge (33-Arch Bridge).
- Experience the magical evening atmosphere, with locals gathering and singing Persian poetry.
7:00 PM – Dinner at a Riverside Restaurant
- Recommended: Zayandeh Rood Restaurant or BBQ Night at Shahrzad.
- Try Dizi (Persian lamb stew) or Fesenjan (pomegranate walnut stew with chicken or duck).
9:00 PM – Rest at Your Hotel
- Stay at Abbasi Hotel (luxury), Safir Hotel (mid-range), or Sunrise Hotel (budget-friendly).
Day 2: Persian Gardens, Local Culture & Art
Theme: Nature & Artistic Heritage
8:30 AM – Breakfast & Walk in Hasht Behesht Palace
- Enjoy a morning Persian breakfast at Jazzve Café.
- Visit Hasht Behesht Palace, a 17th-century pavilion surrounded by gardens.
10:00 AM – Chehel Sotoun Palace (40-Column Palace)
- Visit Chehel Sotoun, a royal pavilion with breathtaking frescoes.
- The 20 columns reflect in the pool, creating the illusion of 40 columns.
11:30 AM – Jameh Mosque of Isfahan
- One of the oldest mosques in Iran, showcasing architectural styles from the 8th to 20th century.
- Explore the brick domes, intricate tilework, and Islamic calligraphy.
1:00 PM – Lunch at Khan Gostar Restaurant
- Try Zereshk Polo (barberry rice with saffron chicken) or Baghali Polo (rice with lamb shank).
3:00 PM – Visit Vank Cathedral (Armenian Quarter)
- Explore Vank Cathedral, a unique blend of Persian and Christian architecture.
- Admire stunning biblical frescoes and visit the Armenian Museum.
4:30 PM – Coffee Break in Jolfa District
- Relax at Radio Café or Cafe Roozegar, a popular spot among locals.
6:00 PM – Evening at Khaju Bridge
- Watch the sunset over Khaju Bridge, a beautiful historical bridge.
- Listen to locals singing under the bridge, a special Isfahani tradition.
7:30 PM – Dinner at Toranj Traditional Restaurant
- Enjoy Kabab Barg (grilled lamb fillet) or Mirza Ghasemi (smoked eggplant with garlic and tomato).
9:30 PM – Rest & Prepare for Day 3
Day 3: Hidden Gems & Local Experiences
Theme: Adventure & Off-the-Beaten Path
9:00 AM – Breakfast & Explore Mount Soffeh
- Take a morning trip to Mount Soffeh, a great place for hiking and panoramic views of Isfahan.
- Have breakfast at Soffeh Restaurant, located on the mountain.
11:30 AM – Visit the Music Museum of Isfahan
- Learn about Persian musical instruments and enjoy a live performance by local musicians.
1:00 PM – Last-Minute Shopping in Jolfa District
- Buy Persian handicrafts, Isfahan turquoise jewelry, and miniature paintings.
2:00 PM – Final Lunch at Shahrzad Restaurant
- Enjoy a Persian feast before leaving Isfahan.
- Try Khoresht-e Bademjan (eggplant stew) or Tahchin (Persian saffron rice cake).
4:00 PM – Departure & Farewell to Isfahan
- If time permits, visit Cafe Farhang for a final Persian tea before your departure.
Essential Travel Tips for Isfahan:
Best Time to Visit: Spring (March-May) or Autumn (September-November).
Dress Code: Modest attire (women need a headscarf, men should wear long pants).
Currency: Bring cash (Iranian Rial), as international credit cards don’t work.
Transportation: Use Snapp (Iranian Uber) or local taxis.
Must-Try Sweets: Gaz (Persian nougat) & Poolaki (saffron candy).
